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Volumn 39, Issue 2, 1999, Pages 181-186
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Properties of cassava starch-dicarboxylic acid complexes
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Author keywords
[No Author keywords available]
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Indexed keywords
CARBOXYLIC ACIDS;
COMPLEXATION;
ENZYMES;
INFRARED SPECTROSCOPY;
MOLECULAR STRUCTURE;
PH;
SOLUBILITY;
SUGARS;
SULFUR COMPOUNDS;
SWELLING;
VISCOSITY;
X RAY DIFFRACTION ANALYSIS;
AMYLASE;
AMYLOSE;
DIMETHYL SULFOXIDE;
MALONIC ACID;
OXALIC ACID;
SUCCINIC ACID;
STARCH;
MANIHOT ESCULENTA;
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EID: 0032637603
PISSN: 01448617
EISSN: None
Source Type: Journal
DOI: 10.1016/S0144-8617(98)00164-7 Document Type: Article |
Times cited : (14)
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References (18)
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