Conversion of oleic acid to 10-ketostearic acid by Sphingobacterium sp. strain O22

JAOCS, Journal of the American Oil Chemists' Society

Volumn 76, Issue 6, 1999, Pages 709-712

  Kuo, T M ^a   Lanser, A C ^a   Kaneshiro, T ^a   Hou, C T ^a  

^a NATIONAL CENTER FOR AGRICULTURAL UTILIZATION RESEARCH   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

BACTERIA; BIOCONVERSION; CELL CULTURE; FERMENTATION; OILS AND FATS; STEARIC ACID;

KETOSTEARIC ACID;

OLEIC ACID;

BACTERIA (MICROORGANISMS); GLYCINE MAX; SPHINGOBACTERIUM; SPHINGOBACTERIUM THALPOPHILUM;

EID: 0032631603     PISSN: 0003021X     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11746-999-0163-7     Document Type: Article

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