Eating habits among employees of a state-owned bank: food consumption profile;Hábitos alimentares entre funcionários de banco estatal: padrão de consumo alimentar.

Cadernos de saúde pública / Ministério da Saúde, Fundação Oswaldo Cruz, Escola Nacional de Saúde Pública

Volumn 15, Issue 1, 1999, Pages 29-39

  Fonseca, M J ^a   Chor, D ^a   Valente, J G ^a  

^a INSTITUTO OSWALDO CRUZ   (Brazil)

Author keywords

[No Author keywords available]

Indexed keywords

ADULT; ARTICLE; BRAZIL; CARDIOVASCULAR DISEASE; COMPARATIVE STUDY; CROSS-SECTIONAL STUDY; FEEDING BEHAVIOR; FEMALE; HEALTH PROMOTION; HUMAN; LIFESTYLE; MALE; QUESTIONNAIRE; SEX DIFFERENCE; SMOKING; WORKPLACE;

ADULT; BRAZIL; CARDIOVASCULAR DISEASES; CROSS-SECTIONAL STUDIES; FEMALE; FOOD HABITS; HEALTH PROMOTION; HUMANS; LIFE STYLE; MALE; QUESTIONNAIRES; SEX FACTORS; SMOKING; WORKPLACE;

MLCS; MLOWN;

EID: 0032616980     PISSN: 0102311X     EISSN: None     Source Type: Journal    
DOI: 10.1590/s0102-311x1999000100004     Document Type: Article

References (0)