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Volumn 65, Issue , 1999, Pages 163-192
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Successful design and development of genetically engineered Saccharomyces yeasts for effective cofermentation of glucose and xylose from cellulosic biomass to fuel ethanol.
a
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Author keywords
[No Author keywords available]
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Indexed keywords
ALCOHOL;
CELLULOSE;
GLUCOSE;
XYLOSE;
BIOMASS;
FERMENTATION;
GENETIC ENGINEERING;
GENETICS;
METABOLISM;
PHYSIOLOGY;
REVIEW;
SACCHAROMYCES CEREVISIAE;
BIOMASS;
CELLULOSE;
ETHANOL;
FERMENTATION;
GENETIC ENGINEERING;
GLUCOSE;
SACCHAROMYCES CEREVISIAE;
XYLOSE;
MLCS;
MLOWN;
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EID: 0032607356
PISSN: 07246145
EISSN: None
Source Type: Journal
DOI: 10.1007/3-540-49194-5_7 Document Type: Review |
Times cited : (113)
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References (35)
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