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Journal of Food Engineering

Volumn 42, Issue 2, 1999, Pages 79-84

Heat transfer in a plate exchanger during pasteurization of orange juice

(3) Kim, Han B b Tadini, Carmen C b Singh, Rakesh K a

a PURDUE UNIVERSITY (United States)

b NONE

Author keywords

[No Author keywords available]

Indexed keywords

CORRELATION METHODS; DENSITY MEASUREMENT (SPECIFIC GRAVITY); FOOD PROCESSING; HEAT EXCHANGERS; HEAT TRANSFER COEFFICIENTS; MATHEMATICAL MODELS; PLATE METAL; STAINLESS STEEL; VISCOSITY MEASUREMENT;

PASTEURIZATION;

FRUIT JUICES;

EID: 0032598819 PISSN: 02608774 EISSN: None Source Type: Journal
DOI: 10.1016/S0260-8774(99)00110-7 Document Type: Article

Times cited : (20)

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