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Volumn 45, Issue 1, 1998, Pages 35-41

The use of reference materials in quality assurance programmes in food microbiology laboratories

Author keywords

Control charts; Food microbiology; Reference materials

Indexed keywords

ARTICLE; FOOD CONTROL; GOOD LABORATORY PRACTICE; QUALITY CONTROL; REFERENCE VALUE; STANDARDIZATION;

EID: 0032564488     PISSN: 01681605     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0168-1605(98)00145-7     Document Type: Article
Times cited : (16)

References (10)
  • 2
    • 0022337237 scopus 로고
    • Reference material for the evaluation of the standard method for the detection of salmonellas in foods and feeding stuffs
    • Beckers H.J., van Leusden F.M., Meijssen M.J.M., Kampelmacher E.H. Reference material for the evaluation of the standard method for the detection of salmonellas in foods and feeding stuffs. J. Appl. Bacteriol. 59:1985;507-512.
    • (1985) J. Appl. Bacteriol. , vol.59 , pp. 507-512
    • Beckers, H.J.1    Van Leusden, F.M.2    Meijssen, M.J.M.3    Kampelmacher, E.H.4
  • 3
    • 0345594606 scopus 로고
    • Aiming at good accuracy with the Community Bureau of Reference (BCR)
    • Griepink B. Aiming at good accuracy with the Community Bureau of Reference (BCR). Quimica Analitica. 8:1989;1-21.
    • (1989) Quimica Analitica. , vol.8 , pp. 1-21
    • Griepink, B.1
  • 7
    • 0030005478 scopus 로고    scopus 로고
    • The certification of a reference material for the evaluation of the ISO method for the detection of Salmonella
    • in't Veld P.H., van Strijp-Lockefeer N.G.W.M., Havelaar A.H., Maier E.A. The certification of a reference material for the evaluation of the ISO method for the detection of Salmonella. J. Appl. Bacteriol. 80:1996;496-504.
    • (1996) J. Appl. Bacteriol. , vol.80 , pp. 496-504
    • In'T Veld, P.H.1    Van Strijp-Lockefeer, N.G.W.M.2    Havelaar, A.H.3    Maier, E.A.4
  • 9
    • 0000705429 scopus 로고
    • Interpreting Shewhart x̄ control charts
    • Nelson L.S. Interpreting Shewhart x̄ control charts. J. Quality Technol. 17:1985;114-116.
    • (1985) J. Quality Technol. , vol.17 , pp. 114-116
    • Nelson, L.S.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.