Molecular structure of a barley α-amylase-inhibitor complex: Implications for starch binding and catalysis

Journal of Molecular Biology

Volumn 278, Issue 1, 1998, Pages 205-217

  Kadziola, Anders ^a   Søgaard, Morten ^b   Svensson, Birte ^b   Haser, Richard ^a  

^a Centre National de la Recherche Scientifique   (France)

^b CARLSBERG LABORATORY   (Denmark)

Author keywords

Acarbose; Barley seed; Inhibitor; X ray structure; amylase

Indexed keywords

ACARBOSE; AMYLASE; AMYLASE INHIBITOR; HYDROXYL GROUP; OLIGOSACCHARIDE; OXYGEN; STARCH; WATER;

ARTICLE; BARLEY; BINDING AFFINITY; BINDING SITE; CATALYSIS; CHEMICAL STRUCTURE; CRYSTAL STRUCTURE; DENSITY; NONHUMAN; PRIORITY JOURNAL;

EID: 0032562777     PISSN: 00222836     EISSN: None     Source Type: Journal    
DOI: 10.1006/jmbi.1998.1683     Document Type: Article

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