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Volumn 804, Issue 1-2, 1998, Pages 157-160
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Ion chromatographic determination of nitrate and nitrite in meat products
a
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Author keywords
Food analysis; Inorganic anions; Nitrate; Nitrite
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Indexed keywords
NITRATE;
NITRITE;
ANALYTIC METHOD;
CLOSTRIDIUM BOTULINUM;
CONFERENCE PAPER;
FOOD ANALYSIS;
FOOD POISONING;
HIGH PERFORMANCE LIQUID CHROMATOGRAPHY;
ION PAIR CHROMATOGRAPHY;
MEAT;
NONHUMAN;
PRIORITY JOURNAL;
SPECTROPHOTOMETRY;
ANIMALS;
CHROMATOGRAPHY, ION EXCHANGE;
LINEAR MODELS;
MEAT PRODUCTS;
NITRATES;
NITRITES;
REPRODUCIBILITY OF RESULTS;
SENSITIVITY AND SPECIFICITY;
SPECTROPHOTOMETRY, ULTRAVIOLET;
SWINE;
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EID: 0032562724
PISSN: 00219673
EISSN: None
Source Type: Journal
DOI: 10.1016/S0021-9673(97)01245-4 Document Type: Conference Paper |
Times cited : (138)
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References (22)
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