Enantioselectivity in the reduction of tricyclic hydroaromatic ketones by baker's yeast

Tetrahedron Asymmetry

Volumn 9, Issue 8, 1998, Pages 1381-1387

  Fontana, Gabriele ^a   Manitto, Paolo ^a   Speranza, Giovanna ^a   Zanzola, Simona ^a  

^a UNIVERSITY OF MILAN   (Italy)

Author keywords

[No Author keywords available]

Indexed keywords

KETONE DERIVATIVE;

ARTICLE; BIOTRANSFORMATION; CHEMICAL BINDING; DECOMPOSITION; ENANTIOMER; FERMENTATION; HYDROGENATION; PREDICTION; PREVALENCE; PRIORITY JOURNAL; REDUCTION; SACCHAROMYCES CEREVISIAE; STRUCTURE ANALYSIS;

EID: 0032562617     PISSN: 09574166     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0957-4166(98)00111-6     Document Type: Article

References (12)

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