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Volumn 352 Suppl 4, Issue , 1998, Pages
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Foodborne illnesses. Strategies for surveillance and prevention.
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Author keywords
[No Author keywords available]
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Indexed keywords
ANIMAL;
CAMPYLOBACTER;
ESCHERICHIA COLI O157;
FOOD CONTROL;
FOOD POISONING;
HUMAN;
INCIDENCE;
PATHOGENICITY;
REVIEW;
SALMONELLA;
ANIMALS;
CAMPYLOBACTER;
ESCHERICHIA COLI O157;
FOOD MICROBIOLOGY;
FOOD POISONING;
HUMANS;
INCIDENCE;
SALMONELLA;
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EID: 0032548188
PISSN: 01406736
EISSN: None
Source Type: Journal
DOI: None Document Type: Review |
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Times cited : (7)
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References (5)
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