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Volumn 8, Issue 22, 1998, Pages 3265-3268

Thio-sugars IV: Design and synthesis of S-linked fucoside analogs as a new class of α-L-fucosidase inhibitors

Author keywords

[No Author keywords available]

Indexed keywords

ALPHA LEVO FUCOSIDASE; ALPHA LEVO FUCOSIDASE INHIBITOR; ALPHA1 THIO LEVO FRUCOSE DERIVATIVE; ENZYME INHIBITOR; THIOL DERIVATIVE; UNCLASSIFIED DRUG;

EID: 0032542079     PISSN: 0960894X     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0960-894X(98)00596-4     Document Type: Article
Times cited : (33)

References (32)
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    • note
    • 9S: 365.35. Found: 365.07.
  • 27
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    • note
    • 8S: 377.40. Found: 377.07.
  • 28
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    • note
    • 5S: 251.29. Found: 251.08.
  • 30
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    • note
    • 3-C-6), 42.9 (C-2′), 69.2 (C-5), 70.8 (C-2), 72.0 (C-3), 73.9 (C-4), 99.0 (C1).
  • 31
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    • note
    • 15. The typical enzyme assays were performed at 25 °C and 37 °C for 45 min in 20 mM citrate buffer (pH 5.5 for bovine kidney, 300 mL) which contained the following assay components: p-nitrophenyl fucoside (0.07-033 mM), compound 4 or 5 (each 0-6.7 mM) α-L-fucosidase (0.8-1.1 units/mL). Initial velocities (less than 10% substrate consumed) were measured by quenching the reaction after 45 min by the addition of 50 mL of glycine buffer (pH 10.00, 500 μL and determining the released p-nitrophenolate ion concentration by visible absorption spectroscopy at 400 nm. (reference, same solution without enzyme).


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