Chemical modification of barley root oxalate oxidase shows the presence of a lysine, a carboxylate, and disulfides, essential for enzyme activity

Archives of Biochemistry and Biophysics

Volumn 356, Issue 2, 1998, Pages 117-126

  Kotsira, V Ph ^a   Clonis, Yannis D ^a  

^a AGRICULTURAL UNIVERSITY OF ATHENS   (Greece)

Author keywords

Catalytic amino acid; Chemical modification; Essential amino acid; Germin; Oxalate oxidase

Indexed keywords

2,3 BUTANEDIONE; CARBOXYLIC ACID DERIVATIVE; DISULFIDE; LYSINE; OXALATE OXIDASE; OXIDOREDUCTASE; UNCLASSIFIED DRUG;

AMINO ACID SEQUENCE; ARTICLE; BARLEY; ENZYME ACTIVATION; ENZYME ACTIVITY; ENZYME KINETICS; ENZYME MODIFICATION; NONHUMAN; PLANT ROOT; PRIORITY JOURNAL; STRUCTURE ACTIVITY RELATION;

EID: 0032529623     PISSN: 00039861     EISSN: None     Source Type: Journal    
DOI: 10.1006/abbi.1998.0764     Document Type: Article

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