Patients' diets and preferences in a pediatric population with inflammatory bowel disease

Canadian Journal of Gastroenterology

Volumn 12, Issue 8, 1998, Pages 544-549

  Green, Timothy J ^b   Issenman, Robert M ^a   Jacobson, Kevan ^b  

^a MCMASTER UNIVERSITY   (Canada)

^b NONE

Author keywords

Children; Crohn's disease; Diet; Infammatory bowel disease; Nutritional therapy; Ulcerative colitis

Indexed keywords

FOOD ADDITIVE; LACTOSE; VITAMIN;

ABDOMINAL PAIN; ADOLESCENT; ADULT; ARTICLE; BRAN; CACAO; CANADA; CHEESE; CORN; CROHN DISEASE; DIARRHEA; DIET SUPPLEMENTATION; DIET THERAPY; ENTERITIS; FEMALE; FLATULENCE; FRUIT JUICE; HUMAN; MAJOR CLINICAL STUDY; MALE; MILK; PRIORITY JOURNAL; QUESTIONNAIRE; SCHOOL CHILD; SPICE; TOMATO; ULCERATIVE COLITIS; WHEAT;

EID: 0032447457     PISSN: 08357900     EISSN: None     Source Type: Journal    
DOI: 10.1155/1998/928706     Document Type: Article

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