Chemistry and biology of hop flavonoids

Journal of the American Society of Brewing Chemists

Volumn 56, Issue 4, 1998, Pages 136-145

  Stevens, Jan F ^a   Miranda, Cristobal L ^a   Buhler, Donald R ^a   Deinzer, Max L ^a  

^a OREGON STATE UNIVERSITY   (United States)

Author keywords

Beer; Biological activity; Cancer chemoprevention; Cytotoxicity

Indexed keywords

DIACYLGLYCEROL ACYLTRANSFERASE; FLAVONOID; FLAVONOL GLYCOSIDE; FLOWERING; HOPS; LIQUID CHROMATOGRAPHY; MASS SPECTROMETRY; PRENYLFLAVONOID; PROTEIN ANALYSIS; TANNIN;

EID: 0032427265     PISSN: 03610470     EISSN: None     Source Type: Journal    
DOI: 10.1094/asbcj-56-0136     Document Type: Article

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