Determination of the lipophilicity of aroma compounds by RP-HPLC

Flavour and Fragrance Journal

Volumn 13, Issue 6, 1998, Pages 400-408

  Piraprez, Geneviève ^a   Hérent, Marie France ^a   Collin, Sonia ^a  

^a UNIVERSITÉ CATHOLIQUE DE LOUVAIN   (Belgium)

Author keywords

Capacity factor; Flavour; Hydrophobicity; Partition coefficient; Pyrazines; Thiazoles

Indexed keywords

ALCOHOL DERIVATIVE; ALDEHYDE; ESTER; FLAVORING AGENT; HETEROCYCLIC COMPOUND; KETONE; METHANOL; PHENOL DERIVATIVE; PYRAZINE DERIVATIVE; SULFUR DERIVATIVE; THIAZOLE DERIVATIVE; WATER;

ARTICLE; HYDROPHOBICITY; LIPOPHILICITY; PARTITION COEFFICIENT; REVERSED PHASE HIGH PERFORMANCE LIQUID CHROMATOGRAPHY;

EID: 0032406026     PISSN: 08825734     EISSN: None     Source Type: Journal    
DOI: 10.1002/(SICI)1099-1026(199811/12)13:6<400::AID-FFJ767>3.0.CO;2-X     Document Type: Article

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