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Volumn 29, Issue 3, 1998, Pages 285-304

Viscoelastic properties of heat-set whey protein emulsion gels

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EID: 0032381114     PISSN: 00224901     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1745-4603.1998.tb00171.x     Document Type: Article
Times cited : (129)

References (37)
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