Relationship between Fusarium graminearum and Alternaria alternata contamination and deoxynivalenol occurrence on Argentinian durum wheat

Mycopathologia

Volumn 144, Issue 2, 1998, Pages 97-102

  Gonzalez H H L ^a   Martinez E J ^a,b   Pacin, A ^c,d   Resnik, S L ^a,d  

^a UNIVERSIDAD DE BUENOS AIRES   (Argentina)

^b INSTITUTO DE CÁLCULO   (Argentina)

^c DEPARTAMENTO DE CIENCIAS BÁSICAS   (Argentina)

^d Universidad Provincial del Sudoeste   (Argentina)

Author keywords

Alternaria alternata; Deoxynivalenol; Durum wheat; Fusarium graminearum

Indexed keywords

TRICHOTHECENE DERIVATIVE; VOMITOXIN;

ALTERNARIA; ARGENTINA; ARTICLE; BACTERIAL COUNT; FOOD CONTROL; FUSARIUM; ISOLATION AND PURIFICATION; MICROBIOLOGY; NONPARAMETRIC TEST; WHEAT;

ALTERNARIA; ARGENTINA; COLONY COUNT, MICROBIAL; FOOD MICROBIOLOGY; FUSARIUM; STATISTICS, NONPARAMETRIC; TRICHOTHECENES; TRITICUM;

ALTERNARIA; ALTERNARIA ALTERNATA; ALTERNATA ALTERNATA; BACTERIA (MICROORGANISMS); FUNGI; FUSARIUM; GIBBERELLA ZEAE; TRITICUM AESTIVUM; TRITICUM TURGIDUM SUBSP. DURUM;

EID: 0032319786     PISSN: 0301486X     EISSN: None     Source Type: Journal    
DOI: 10.1023/A:1007020822134     Document Type: Article

References (26)

1. Gallo A, Bourdignon F, Pacin A, Barbieri T, Resnik SL. Evaluation of food intake by means of 24 hour dietary recall in a town of the province of Buenos Aires, Argentina. Ecol Food Nut 1992; 28: 299-317.
2. Clear RM, Abramson D. Occurrence of Fusarium head blight and deoxynivalenol (Vomitoxin) in two samples of Manitoba wheat in 1984. Can Plant Dis Surv 1985; 66: 9-11.
3. Abramson D, Clear RM, Nowicki TW. Fusarium species and trichothecene mycotoxins in suspect samples of 1985 Manitoba wheat. Can J Plant Sci 1987; 67: 611-619.
4. Clear RM, Patrick SK. Fusarium species isolated from wheat samples containing tombstone (Scab) kernels from Ontario, Manitoba and Saskatchewan. Can J Plant Sci 1990; 70: 1057-1069.
5. Snijders CHA. Fusarium head blight and mycotoxin contamination of wheat, a review. Neth J Pl Path 1990; 96: 187-198.
6. Perkowski J, Chelkowski J, Blazczak P, Snijders CHA, Wakulinski W. A study of the correlation between the amount of deoxynivalenol in grain of wheat and triticale and percentage of Fusarium damaged kernels. Second European Seminar: Fusarium. Mycotoxins - Taxonomy - Pathogenicity. Poznan, Poland. Mycotoxin Res 1991; 7 A Part II: 102-114.
7. Wood GE, Carter Jr, L. Limited survey of deoxynivalenol in wheat and corn in the United States. J Assoc Off Anal Chem 1989; 72: 38-40.
8. Perkowski J, Plattner RD, Golinski P, Vesonder RF, Chelkowski J. Natural occurrence of deoxynivalenol. 3-acetyl-deoxynivalenol, 15-acetyl-deoxynivalenol, nivalenol, 4,7-dideoxynivalenol, and zearalenone in Polish wheat. Mycotoxin Res 1990; 6: 7-12.
9. Quiroga N, Resnik SL, Pacin A, Martínez E, Pagano A, Riccobene J, Neira S. Natural occurrence of trichothecenes and zearalenone in argentine wheat. Food Control 1995; 6: 201-204.
10. Gonzalez HHL, Pacin A, Resnik SL, Martíne EJ, Deoxynivalenol and contaminant mycoflora in freshly harvested Argentinian wheat in 1993. Mycopathologia 1996; 135: 129-134.
11. Rizzo I, Lori G, Vedoya G, Carranza M, Haidukowski M, Varsavsky E, Frade H, Chiale C, Alippi H. Sanitary factors and mycotoxins contamination in the Argentinian wheat crop 1993/94. Mycotoxin Res 1997; 13: 67-72.
12. Pacin AM, Resnik SL, Neira MS, Moltó G, Martínez E. Natural occurrence of deoxynivalenol in wheat, wheat flour and bakery products in Argentina. Food Addit and Contam 1997; 14: 327-331.
13. Nelson PE, Tousson TA, Marasas WFO. Fusarium species: and illustrated manual for identification. The Pennsylvania State University Park, Pennsylvania, 1983.
14. Pitt JI, Hocking AD. Fungi and Food Spoilage. London: Blackie Academic and Professional 1997.
15. Smith D, Onions AHS. The preservation and maintenance of living fungi. Commonwealth Mycological Institute, 1983.
16. Gonzalez HHL, Resnik SL, Boca RT and Marasas WFO. Mycoflora of Argentinian corn harvested in the main production area in 1990. Mycopathologia 1995; 130: 29-36.
17. Trucksess MW, Nesheim S, Eppley RM. Thin layer chromatographic method for deoxynivalenol (DON). Vomitoxin in wheat and corn. J Assoc Off Anal Chem 1984; 67: 40-43.
18. Cleveland WS. Robust ocally-weighted regression and smoothing scatterplots. J Am Statist Assoc 1979; 74: 829-836.
19. Chambers J, Hastie T. Statistical Models, in: S. Wadsworth & Brooks. Cole Advanced Books & Software, Pacific Grove, California, 1992.
20. Trigo-Stockli DM, Curran SP, Pedersen JR. Distribution and occurrence of mycotoxins in 1993 Kansas wheat. Cereal Chem 1995; 72: 470-474.
21. Nirenberg HI, Schmitz-Elsherif H, Kling ChI. Auftreten von Fusarien und Schwärzepilzen an Durumweizen in Deutschland. II. Befall mit Schwärzepilzen. Zeitschrift fr Planzenkrankheiten und Planzenchutz 1995; 102: 164-170.
22. Grabarkiewicz-Szczesna J, Chelkowski J, Zajkowski P. Natural occurrence of Alternaria mycotoxins in the grain and chaff of cereals. Mycotoxin Res 1989; 5: 77-80.
23. Logrieco A, Bottalico A, Solfrizzo M. Mulé G. Incidence of Alternaria species in grains from Mediterranean countries and their ability to produce mycotoxins. Mycologia 1990; 82: 501-505.
24. Hagler Jr WM, Tyczkowska K, Hamilton PB. Simultaneous occurrence of deoxynivalenol, zearalenone and aflatoxins in 1982 scabby wheat from Midwestern United States. Appl Envirom Microbiol 1984; 47: 151-154.
25. Shotwell OL, Bennett GA, Stubblefield RD, Shannon GM, Kwolek WF, Plattner RDL. Deoxynivalenol in hard red winter wheat: relationship between toxin levels and factors that could be used in grading. J Assoc Off Chem 1985; 68: 954-957.
26. Gang L, Ying X, Zhang ZH, Fang CM, Li L. Investigation of deoxynivalenol and zearalenone in wheat from Avihui province. Proceedings 7th International IUPAC Symposium on Mycotoxins and Phycotoxins, Tokyo, Japan, 1988; pp. 67-68.