Thermal stability of heteropoly acids and characterization of the water content in the Keggin structure

Journal of Thermal Analysis and Calorimetry

Volumn 53, Issue 1, 1998, Pages 207-215

  Varga, M ^a   Torok B ^b   Molnar A ^a  

^a Department of Organic Chemistry ^*  (Hungary)

^b Organ Catalys Res Grp Hung A   (Hungary)

Author keywords

Differential scanning calorimetry; Heteropoly acids; Microwave irradiation; Thermal stability; Water content

Indexed keywords

CATALYSIS; CATALYSTS; DIFFERENTIAL SCANNING CALORIMETRY; HEAT TREATMENT; MICROWAVES; PYROLYSIS; THERMAL EFFECTS; THERMODYNAMIC STABILITY; WATER; WATER ABSORPTION;

HETEROPOLY ACIDS;

INORGANIC ACIDS;

EID: 0032293030     PISSN: 14182874     EISSN: None     Source Type: Journal    
DOI: 10.1023/A:1010192309961     Document Type: Article

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