Use of nanofiltration membranes for the desalting of peptide fractions from whey protein enzymatic hydrolysates

Lait

Volumn 78, Issue 6, 1998, Pages 621-632

  Wijers, Marie Christiana ^a   Pouliot, Yves ^a   Gauthier, Sylvie F ^a   Pouliot, Michel ^a   Nadeau, Lyson ^a  

^a UNIVERSITÉ LAVAL   (Canada)

Author keywords

Desalting; Membrane selectivity; Module configuration; Nanofiltration; Peptide

Indexed keywords

EID: 0032269171     PISSN: 00237302     EISSN: None     Source Type: Journal    
DOI: 10.1051/lait:1998655     Document Type: Article

References (20)

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