Enantiomer Analysis of Chiral Lactones in Foods by On-Line Coupled Reversed-Phase Liquid Chromatography-Gas Chromatography

Journal of Chromatographic Science

Volumn 36, Issue 12, 1998, Pages 589-594

  Blanch, Gracia P ^a   Ruiz Del Castillo, Maria Luisa ^a   Herraiz, Marta ^a  

^a INSTITUTO DE FERMENTACIONES INDUSTRIALES CSIC   (Spain)

Author keywords

[No Author keywords available]

Indexed keywords

LACTONE;

ARTICLE; CHEMISTRY; FOOD ANALYSIS; GAS CHROMATOGRAPHY; LIQUID CHROMATOGRAPHY; METHODOLOGY; SENSITIVITY AND SPECIFICITY; STEREOISOMERISM;

CHROMATOGRAPHY, GAS; CHROMATOGRAPHY, LIQUID; FOOD ANALYSIS; LACTONES; SENSITIVITY AND SPECIFICITY; STEREOISOMERISM;

EID: 0032240423     PISSN: 00219665     EISSN: None     Source Type: Journal    
DOI: 10.1093/chromsci/36.12.589     Document Type: Article

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