Odor reduction potential of a chlorine dioxide mouthrinse

Journal of Clinical Dentistry

Volumn 9, Issue 2, 1998, Pages 39-42

  Frascella, J ^a   Gilbert, R ^a   Fernandez, P ^a  

^a TKL RESEARCH INC   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

CHLORINE; OXIDE; RETARDEX ORAL RINSE;

ADULT; AGED; ANALYSIS OF VARIANCE; ARTICLE; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; CROSSOVER PROCEDURE; DOUBLE BLIND PROCEDURE; FEMALE; HALITOSIS; HUMAN; MALE; MIDDLE AGED; MOUTH HYGIENE; RANDOMIZED CONTROLLED TRIAL;

ADULT; AGED; ANALYSIS OF VARIANCE; CHLORINE; CROSS-OVER STUDIES; DOUBLE-BLIND METHOD; FEMALE; HALITOSIS; HUMANS; MALE; MIDDLE AGED; MOUTHWASHES; OXIDES;

EID: 0032235607     PISSN: 08958831     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (17)

1. Tonzetich J: Production and origin of oral malodor: A review of mechanisms and methods of analysis. J Periodontol 48:13-20, 1977.
2. Reed OK: Overcoming bad breath. Dentistry Today 15 (Suppl), 1996.
3. Rosenberg M: Bad breath, diagnosis and treatment. Univ Toronto Dent J 3:7-11, 1990.
4. Yaegaki K, Sanada K: Volatile sulfur compounds in mouth air from clinically healthy subjects and patients with periodontal disease. J Periodont Res 27:233-238, 1992.
5. Brunette DM: Effects of baking-soda-containing dentifrices on oral malodor. Campend Cent Educ Dent 18(Suppl 21):S22-S32, 1997.
6. Richter JL: Diagnosis and treatment of halitosis. Campend Cont Educ Dent 17:370-386, 1996.
7. Touyz LZG: Oral malodor - A review. J Canadian Dent Assoc 59:607-610, 1993.
8. Foster D: Limitations of subjective measurements of odors. In: Correlation of Subjective-Objective Methods in the Study of Odors and Taste. ASTM Special Technical Publication 440, American Society for Testing and Materials, Philadelphia, pp. 17-26, 1968.
9. Rosenberg M, Kulkarni GV, Bosy A, McCulloch CAG: Reproducibility and sensitivity of oral malodour measurements with a portable sulphide monitor. J Dent Res 70:1436-1440, 1991.
10. Rosenberg M, McCulloch CAG: Measurement of oral malodor: Current methods and future prospects. J Periodontol 63:776-782, 1992.
11. Guadagni DG: Requirements for coordination of instrumental sensory techniques. In: Correlation of Subjective-Objective Methods in the Study of Odors and Taste. ASTM Special Technical Publication 440, American Society for Testing and Materials, Philadelphia, pp. 36-48, 1968.
12. Cain S, Moskowitz HR: Psychophysical scaling of odor. In: Human Responses to Environmental Odors, Turk A, Johnston JW Jr, Moulton DG, Eds., Academic Press, New York, pp. 2-32, 1974.
13. Lynch E, Sheerin A, Claxson AWD, Atherton MD, Rhodes CJ, Silwood CJL, Naughton DP, Grootveld M: Multicomponent spectroscopic investigations of salivary antioxidant consumption by an oral rinse preparation containing the stable free radical species chlorine dioxide (ClO2) Free Rad Res 26: 209-234, 1997.
14. Guidelines for the Selection and Training of Sensory Panel Members. Sponsored by American Society for Testing and Materials (ASTM) Committee E-18 on Sensory Evaluation of Materials and Products. ASTM Special Technical Publication 758, ASTM, Philadelphia, pp. 6-13, 25-26, 1981.
15. Manual on Sensory Testing Methods. Sponsored by American Society for Testing and Materials (ASTM) Committee E-18 on Sensory Evaluation of Materials and Products. ASTM Special Technical Publication 434, ASTM, Philadelphia, pp. 39-40, 1968.
16. Massenchelein WJ: Chlorine Dioxide, Science, Ann Arbor, 1979.
17. Shimura M, Watanabe S, Iwakura M, Oshiriki Y, Kusumoto M, Sakamoto S: Correlation between measurements using a new halitosis monitor and organoleptic assessment. J Periodontol 68:1182-1185, 1997.