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Volumn 47, Issue 2, 1998, Pages 127-143

Pyrolysis of valine and leucine at 500°C: Identification of less-volatile products using gas chromatography-Fourier transform infrared spectroscopy-mass spectrometry

Author keywords

Amino acids; Gas chromatography; Infrared spectroscopy; Mass spectrometry; Pyrolysis

Indexed keywords

AMINO ACIDS; CARBOXYLATION; COMPUTER SIMULATION; CONDENSATION; FOURIER TRANSFORM INFRARED SPECTROSCOPY; GAS CHROMATOGRAPHY; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; HIGH TEMPERATURE EFFECTS; HYDROGENATION; MASS SPECTROMETRY;

EID: 0032182494     PISSN: 01652370     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0165-2370(98)00086-2     Document Type: Article
Times cited : (46)

References (16)


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.