Internal model control for a continuous, snack food frying process using neural networks

Transactions of the American Society of Agricultural Engineers

Volumn 41, Issue 5, 1998, Pages 1519-1525

  Huang, Y ^a   Whittaker, A D ^a   Lacey, R E ^a  

^a TEXAS A AND M UNIVERSITY   (United States)

Author keywords

Internal Model Control (IMC); Neural network process modeling; One step ahead prediction

Indexed keywords

COMPUTER SIMULATION; FOOD PRODUCTS; MATHEMATICAL MODELS; MULTIVARIABLE CONTROL SYSTEMS; NEURAL NETWORKS; NUMERICAL METHODS; PROCESS CONTROL; QUALITY CONTROL;

FOOD FRYING; INTERNAL MODEL CONTROL; ONE STEP AHEAD PREDICTION; SNACK FOOD;

FOOD PROCESSING;

EID: 0032170640     PISSN: 00012351     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (9)

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