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Volumn 1, Issue 3, 1998, Pages 144-145
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Taking control of infectious intestinal disease.
a a a a
a
NONE
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Author keywords
[No Author keywords available]
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Indexed keywords
EDITORIAL;
FOOD CONTROL;
FOOD POISONING;
GASTROENTERITIS;
HEALTH SURVEY;
HUMAN;
MICROBIOLOGY;
RISK FACTOR;
UNITED KINGDOM;
FOOD MICROBIOLOGY;
FOOD POISONING;
GASTROENTERITIS;
GREAT BRITAIN;
HUMANS;
POPULATION SURVEILLANCE;
RISK FACTORS;
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EID: 0032162057
PISSN: 14621843
EISSN: None
Source Type: Journal
DOI: None Document Type: Editorial |
Times cited : (6)
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References (0)
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