Role of water in plasticity, stability, and action of proteins: The crystal structures of lysozyme at very low levels of hydration

Proteins: Structure, Function and Genetics

Volumn 32, Issue 2, 1998, Pages 229-240

  Nagendra, H G ^a   Sukumar, N ^a   Vijayan, M ^a  

^a INDIAN INSTITUTE OF SCIENCE   (India)

Author keywords

Active site geometry; Crystal structure; Enzyme action; Protein hydration; Protein mobility

Indexed keywords

LYSOZYME; WATER;

ARTICLE; BINDING SITE; CRYSTAL STRUCTURE; ENZYME ACTIVE SITE; ENZYME STRUCTURE; GEOMETRY; HYDRATION; PLASTICITY; PRIORITY JOURNAL; PROTEIN STABILITY; PROTEIN STRUCTURE;

BINDING SITES; CRYSTALLIZATION; CRYSTALLOGRAPHY, X-RAY; DESICCATION; ENZYME ACTIVATION; ENZYME STABILITY; HYDROGEN BONDING; MODELS, MOLECULAR; MURAMIDASE; PROTEIN CONFORMATION; PROTEIN FOLDING; SOLUBILITY; WATER;

EID: 0032147202     PISSN: 08873585     EISSN: None     Source Type: Journal    
DOI: 10.1002/(SICI)1097-0134(19980801)32:2<229::AID-PROT9>3.0.CO;2-F     Document Type: Article

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