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Volumn 46, Issue 5, 1998, Pages 969-976

Full automated robotic method for the determination of chloride, nitrite and nitrate in cured meat products

Author keywords

Chloride nitrite nitrate; Continuous flow; Meat; Robotic

Indexed keywords


EID: 0032146593     PISSN: 00399140     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0039-9140(97)00349-4     Document Type: Article
Times cited : (9)

References (12)


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.