Determination of Methylmercury in Food Commodities by Gas-Liquid Chromatography with Atomic Emission Detection

Journal of AOAC International

Volumn 81, Issue 4, 1998, Pages 808-816

  Madson, Mark R ^a   Thompson, Richard D ^a  

^a CENTER FOR DRUG EVALUATION AND RESEARCH   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

DYES, REAGENTS, INDICATORS, MARKERS AND BUFFERS; METHYLMERCURY DERIVATIVE;

ARTICLE; ATOMIC ABSORPTION SPECTROMETRY; FOOD ANALYSIS; GAS CHROMATOGRAPHY; QUALITY CONTROL; REPRODUCIBILITY;

CHROMATOGRAPHY, GAS; FOOD ANALYSIS; INDICATORS AND REAGENTS; METHYLMERCURY COMPOUNDS; QUALITY CONTROL; REPRODUCIBILITY OF RESULTS; SPECTROPHOTOMETRY, ATOMIC;

EID: 0032112131     PISSN: 10603271     EISSN: None     Source Type: Journal    
DOI: 10.1093/jaoac/81.4.808     Document Type: Article

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