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Volumn 54, Issue 3, 1998, Pages 419-422

Crystallization and preliminary X-ray analysis of a member of a new family of pectate lyases, PeIL from Erwinia chrysanthemi

(1)  Jenkins, John a  

a CNRS   (France)

Author keywords

[No Author keywords available]

Indexed keywords

2 PROPANOL; CRYSTAL; CRYSTALLIZATION; ENZYME STRUCTURE; ERWINIA; MACROGOL; PECTATE LYASE; SOLVENT; X RAY DIFFRACTION ANALYSIS;

EID: 0032078111     PISSN: 09074449     EISSN: None     Source Type: Journal    
DOI: 10.1107/S0907444997012043     Document Type: Article
Times cited : (2)

References (26)
  • 17
    • 0002508652 scopus 로고
    • edited by G. G. Birch, N. Blakebrough & K. J. Parker, London: Applied Science Publishers
    • Pilnik, W. & Rombouts, F. M. (1981). Enzymes and Food Processing, edited by G. G. Birch, N. Blakebrough & K. J. Parker, pp. 105-128. London: Applied Science Publishers.
    • (1981) Enzymes and Food Processing , pp. 105-128
    • Pilnik, W.1    Rombouts, F.M.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.