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Volumn 19, Issue 5, 1998, Pages 296-298
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Salmonella senftenberg Outbreak
a b a c c a |
Author keywords
[No Author keywords available]
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Indexed keywords
CLASSIFICATION;
COOKING;
CROSS INFECTION;
EQUIPMENT;
FOOD CONTAMINATION;
FOOD CONTROL;
FOOD POISONING;
HOSPITAL FOOD SERVICE;
HUMAN;
INSTRUMENTATION;
ISOLATION AND PURIFICATION;
LETTER;
SALMONELLA;
SEROTYPING;
UNITED STATES;
COOKERY;
CROSS INFECTION;
EQUIPMENT CONTAMINATION;
FOOD CONTAMINATION;
FOOD MICROBIOLOGY;
FOOD SERVICE, HOSPITAL;
HUMANS;
NEW YORK;
SALMONELLA;
SALMONELLA FOOD POISONING;
SEROTYPING;
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EID: 0032060666
PISSN: 0899823X
EISSN: 15596834
Source Type: Journal
DOI: 10.1086/647812 Document Type: Letter |
Times cited : (4)
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References (7)
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