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Volumn 81, Issue 3, 1998, Pages 817-820

Evaluation of Adenosine Triphosphate-Bioluminescence Hygiene Monitoring for Trouble-Shooting Fluid Milk Shelf-Life Problems

Author keywords

Adenosine triphosphate bioluminescence; Gram negative bacteria; Hygiene monitoring; Shelf life

Indexed keywords

BACTERIA (MICROORGANISMS); NEGIBACTERIA;

EID: 0032016606     PISSN: 00220302     EISSN: None     Source Type: Journal    
DOI: 10.3168/jds.S0022-0302(98)75639-5     Document Type: Article
Times cited : (25)

References (11)
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  • 2
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  • 3
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    • Bishop, J.R.1    White, C.H.2
  • 4
    • 0347373391 scopus 로고    scopus 로고
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    • (1996) Food Quality , vol.2 , Issue.14 , pp. 22-36
    • Flickenger, B.1
  • 5
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  • 6
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    • Griffiths, M.W.1
  • 7
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    • ATP bioluminescence applications for microbiological quality control in the dairy industry
    • Kyriakides, A. 1992. ATP bioluminescence applications for microbiological quality control in the dairy industry. J. Soc. Dairy Technol. 45(4):91-93.
    • (1992) J. Soc. Dairy Technol. , vol.45 , Issue.4 , pp. 91-93
    • Kyriakides, A.1
  • 9
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.