Shear-induced conformational changes and gelation of soy protein isolate suspensions

LWT

Volumn 31, Issue 2, 1998, Pages 107-113

  Ker, Y C ^a   Chen, R H ^b  

^a CHIA NAN UNIVERSITY OF PHARMACY AND SCIENCE   (Taiwan)

^b NATIONAL TAIWAN OCEAN UNIVERSITY   (Taiwan)

Author keywords

Conformational change; Gelation; Shearing; Soy protein

Indexed keywords

EID: 0032016163     PISSN: 00236438     EISSN: None     Source Type: Journal    
DOI: 10.1006/fstl.1997.0306     Document Type: Article

References (29)

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