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Volumn 81, Issue 2, 1998, Pages 419-437
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LOCATE Enzyme-Linked Immunosorbent Assay for Detection of Salmonella in Food: Collaborative Study
a
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Author keywords
[No Author keywords available]
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Indexed keywords
DYES, REAGENTS, INDICATORS, MARKERS AND BUFFERS;
ANIMAL;
ARTICLE;
CACAO;
CHEMISTRY;
EGG;
ENZYME LINKED IMMUNOSORBENT ASSAY;
FLOUR;
FOOD CONTAMINATION;
FOOD CONTROL;
MEAT;
MICROBIOLOGY;
MILK;
REPRODUCIBILITY;
SALMONELLA;
SEROTYPING;
SPICE;
TURKEY (BIRD);
ANIMALS;
CACAO;
EGGS;
ENZYME-LINKED IMMUNOSORBENT ASSAY;
FLOUR;
FOOD CONTAMINATION;
FOOD MICROBIOLOGY;
INDICATORS AND REAGENTS;
MEAT;
MILK;
REPRODUCIBILITY OF RESULTS;
SALMONELLA;
SEROTYPING;
SPICES;
TURKEYS;
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EID: 0032013171
PISSN: 10603271
EISSN: None
Source Type: Journal
DOI: 10.1093/jaoac/81.2.419 Document Type: Article |
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Times cited : (6)
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References (9)
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