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Volumn 29, Issue 1, 1998, Pages 91-93
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Enteropathogenic Escherichia coli in raw and cooked food
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Author keywords
[No Author keywords available]
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Indexed keywords
ARTICLE;
BEVERAGE;
CEREAL;
CLASSIFICATION;
COOKING;
ESCHERICHIA COLI;
FOOD CONTROL;
FRUIT;
MALAYSIA;
MICROBIOLOGY;
PATHOGENICITY;
SEROTYPING;
VEGETABLE;
BEVERAGES;
CEREALS;
COOKERY;
ESCHERICHIA COLI;
FOOD MICROBIOLOGY;
FRUIT;
MALAYSIA;
SEROTYPING;
VEGETABLES;
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EID: 0032012482
PISSN: 01251562
EISSN: 26975718
Source Type: Journal
DOI: None Document Type: Article |
Times cited : (7)
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References (8)
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