메뉴 건너뛰기




Volumn 76, Issue 2, 1998, Pages 435-440

Relationship of Feeder Lamb Frame Size to Feedlot Gain and Carcass Yield and Quality Grades

Author keywords

Carcasses; Diets; Grading; Growth; Lambs; Size

Indexed keywords

CALCIUM CARBONATE;

EID: 0031992856     PISSN: 00218812     EISSN: None     Source Type: Journal    
DOI: 10.2527/1998.762435x     Document Type: Article
Times cited : (16)

References (13)
  • 1
    • 0347026821 scopus 로고
    • Effect of sex and dietary energy concentration on feed conversion ratio, growth, and carcass characteristics in Merino × Border Leicester lambs
    • Ahmad, N. A., and H. L. Davies. 1984. Effect of sex and dietary energy concentration on feed conversion ratio, growth, and carcass characteristics in Merino × Border Leicester lambs. Proc. Aust. Soc. Anim. Prod. 16:119-122.
    • (1984) Proc. Aust. Soc. Anim. Prod. , vol.16 , pp. 119-122
    • Ahmad, N.A.1    Davies, H.L.2
  • 2
    • 0347657596 scopus 로고
    • Identification of optimal slaughter weights for small, medium, and large framed wethers
    • Baird, R. L., J. D. Tatum, J. G. Butler, G. Q. Fitch, and B. Gilmore. 1989. Identification of optimal slaughter weights for small, medium, and large framed wethers. SID Res. J. 5:12-17.
    • (1989) SID Res. J. , vol.5 , pp. 12-17
    • Baird, R.L.1    Tatum, J.D.2    Butler, J.G.3    Fitch, G.Q.4    Gilmore, B.5
  • 4
    • 0014493309 scopus 로고
    • Interrelationships among energy input, body size, age, and body composition in sheep
    • Burton, J. H., and J. T. Reid. 1969. Interrelationships among energy input, body size, age, and body composition in sheep. J. Nutr. 97:517-524.
    • (1969) J. Nutr. , vol.97 , pp. 517-524
    • Burton, J.H.1    Reid, J.T.2
  • 6
    • 0000689457 scopus 로고
    • The effects of breed, diet, sex, location and slaughter weight on lamb growth, carcass composition and meat flavor
    • Crouse, J. D., J. R. Busboom, R. A. Field, and C. L. Ferrell. 1981. The effects of breed, diet, sex, location and slaughter weight on lamb growth, carcass composition and meat flavor. J. Anim. Sci. 53:376-386.
    • (1981) J. Anim. Sci. , vol.53 , pp. 376-386
    • Crouse, J.D.1    Busboom, J.R.2    Field, R.A.3    Ferrell, C.L.4
  • 8
    • 0347026822 scopus 로고
    • Opportunities for producing larger, leaner lambs
    • Smith, G. H. 1984. Opportunities for producing larger, leaner lambs. Proc. Aust. Soc. Anim. Prod. 16:99-100.
    • (1984) Proc. Aust. Soc. Anim. Prod. , vol.16 , pp. 99-100
    • Smith, G.H.1
  • 10
    • 0346396759 scopus 로고
    • Effects of feeder-cattle frame size and muscle thickness on subsequent growth and carcass development. II. Absolute growth and associated changes in carcass composition
    • Tatum, J. D., H. G. Dolezal, F. L. Williams, Jr., R. A. Bowling, and R. E. Taylor. 1986. Effects of feeder-cattle frame size and muscle thickness on subsequent growth and carcass development. II. Absolute growth and associated changes in carcass composition. J. Anim. Sci. 62:121-131.
    • (1986) J. Anim. Sci. , vol.62 , pp. 121-131
    • Tatum, J.D.1    Dolezal, H.G.2    Williams F.L., Jr.3    Bowling, R.A.4    Taylor, R.E.5
  • 11
    • 0346396760 scopus 로고
    • Short term strategies available to manipulate lamb carcass traits
    • Truscott, T. G. 1982. Short term strategies available to manipulate lamb carcass traits. Proc. Aust. Soc. Anim. Prod. 14:52-54.
    • (1982) Proc. Aust. Soc. Anim. Prod. , vol.14 , pp. 52-54
    • Truscott, T.G.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.