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Volumn 2, Issue 1, 1998, Pages 10-22
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A review of vitamins A, C, and E and their relationship to cardiovascular disease.
a a |
Author keywords
[No Author keywords available]
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Indexed keywords
ALPHA TOCOPHEROL;
ANTIOXIDANT;
ASCORBIC ACID;
LOW DENSITY LIPOPROTEIN CHOLESTEROL;
RETINOL;
ADULT;
CALORIC INTAKE;
CARDIOVASCULAR DISEASE;
CHILD;
COUNSELING;
DIET SUPPLEMENTATION;
FEMALE;
HEALTH CARE POLICY;
HUMAN;
MALE;
METABOLISM;
METHODOLOGY;
OXIDATION REDUCTION REACTION;
OXIDATIVE STRESS;
PATIENT EDUCATION;
PRIMARY PREVENTION;
REVIEW;
RISK ASSESSMENT;
RISK FACTOR;
UNITED STATES;
ADULT;
ANTIOXIDANTS;
ASCORBIC ACID;
CARDIOVASCULAR DISEASES;
CHILD;
CHOLESTEROL, LDL;
COUNSELING;
DIETARY SUPPLEMENTS;
ENERGY INTAKE;
FEMALE;
HUMANS;
MALE;
NUTRITION POLICY;
OXIDATION-REDUCTION;
OXIDATIVE STRESS;
PATIENT EDUCATION;
PRIMARY PREVENTION;
RISK ASSESSMENT;
RISK FACTORS;
UNITED STATES;
VITAMIN A;
VITAMIN E;
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EID: 0031986575
PISSN: 10852360
EISSN: None
Source Type: Journal
DOI: None Document Type: Review |
Times cited : (20)
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References (65)
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