Phenolic fatty-acid esters from the peel of 'Gala' apples and their possible role in resistance to superficial scald

Postharvest Biology and Technology

Volumn 13, Issue 1, 1998, Pages 1-10

  Whitaker, Bruce D ^a  

^a AGRICULTURAL RESEARCH SERVICE   (United States)

Author keywords

Apple fruit; Fatty acid esters; Isoflavonoids; Malus domestics; Phenolics; Superficial scald

Indexed keywords

MALUS DOMESTICA;

EID: 0031981374     PISSN: 09255214     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0925-5214(97)00070-7     Document Type: Article

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