Nutrition recommendations and principles for people with diabetes mellitus

Diabetes Care

Volumn 21, Issue SUPPL. 1, 1998, Pages

[No Author Info available]

Author keywords

[No Author keywords available]

Indexed keywords

BODY WEIGHT; CARBOHYDRATE INTAKE; FAT INTAKE; GLUCOSE BLOOD LEVEL; HUMAN; INSULIN DEPENDENT DIABETES MELLITUS; LIPID BLOOD LEVEL; NON INSULIN DEPENDENT DIABETES MELLITUS; NUTRITIONAL REQUIREMENT; PROTEIN INTAKE; REVIEW;

EID: 0031975939     PISSN: 01495992     EISSN: None     Source Type: Journal    
DOI: 10.2337/diacare.21.1.s32     Document Type: Review

References (10)

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2. American Diabetes Association: Translation of the diabetes nutrition recommendations for health care institutions (Position Statement). Diabetes Care 21 (Suppl. 1):S66-S68, 1998
3. U.S. Department of Agriculture, U.S. Department of Health and Human Services: Nutrition and Your Health: Dietary Guidelines for Americans. 4th ed. Hyattsville, MD, USDA's Human Nutrition Information Service, 1995
4. U.S. Department of Agriculture: The Food Guide Pyramid. Hyattsville, MD, USDA's Human Nutrition Information Service, 1992
5. American Diabetes Association and The American Dietetic Association: The First Step in Diabetes Meal Planning. Alexandria, VA, American Diabetes Association, 1995
6. Levey AS, Adler S, Caggiula AW, England BK, Greene T, Hunsicker LG, Kusek JW, Rogers NL, Teschan PE: Effects of dietary protein restriction on the progression of advanced renal disease in the Modification of Diet in Renal Disease Study. Am J Kidney Dis 27:652-663, 1996
7. American Diabetes Association: Diabetic nephropathy (Position Statement). Diabetes Care 21 (Suppl. 1):S50-S53, 1998
8. Expert Panel on Detection, Evaluation, and Treatment of High Blood Cholesterol in Adults: Summary of the second report of the National Cholesterol Education Program (NCEP) expert panel on detection, evaluation, and treatment of high blood cholesterol in adults (Adult Treatment Panel II). JAMA 269:3015-3023, 1993
9. Expert Panel on Blood Cholesterol Levels in Children and Adolescents: Treatment recommendations of the National Cholesterol Education Program Report of the Expert Panel on Blood Cholesterol Levels in Children and Adolescents. Pediatrics 89 (Suppl.):525-584, 1992
10. American Diabetes Association: Role of fat replacers in diabetes medical nutrition therapy (Position Statement). Diabetes Care 21 (Suppl. 1):S64-S65, 1998