Effects of continuous cropping of rye on soil biota and biochemistry

Critical Reviews in Plant Sciences

Volumn 17, Issue 2, 1998, Pages 225-244

  Ryszkowski, Lech ^a   Szajdak, Lech ^a   Karg, Jerzy ^a  

^a FOREST RESEARCH INSTITUTE   (Poland)

Author keywords

Continuous cropping; Energy flow; Phenolic and amino acids; Primary production; Soil biota

Indexed keywords

EID: 0031970892     PISSN: 07352689     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0735-2689(98)00359-1     Document Type: Article

References (52)

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