Dietary fatty acids are possible key determinants of cellular retinol- binding protein II gene expression

American Journal of Physiology - Gastrointestinal and Liver Physiology

Volumn 274, Issue 4 37-4, 1998, Pages

  Takase, Sachiko ^a   Tanaka, Kimiko ^a   Suruga, Kazuhito ^a   Kitagawa, Masaaki ^a   Igarashi, Miki ^a   Goda, Toshinao ^a  

^a UNIVERSITY OF SHIZUOKA   (Japan)

Author keywords

9 cis retinoic acid; Corn oil; Fat free diet; Messenger ribonucleic acid; Vitamin A deficiency

Indexed keywords

CORN OIL; FATTY ACID; RETINOL BINDING PROTEIN;

ANIMAL EXPERIMENT; ANIMAL MODEL; ARTICLE; CELL PROLIFERATION; CONTROLLED STUDY; DIETARY INTAKE; EPITHELIUM CELL; FAT INTAKE; GENE EXPRESSION REGULATION; GENE INDUCTION; INTESTINE ABSORPTION; INTESTINE EPITHELIUM; JEJUNUM; LIGAND BINDING; LOW FAT DIET; NONHUMAN; PRIORITY JOURNAL; RAT; RETINOL DEFICIENCY;

EID: 0031968974     PISSN: 01931857     EISSN: None     Source Type: Journal    
DOI: 10.1152/ajpgi.1998.274.4.g626     Document Type: Article

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