U.S. Food and Drug Administration perspective of the inclusion of effects of low-level exposures in safety and risk assessment

Environmental Health Perspectives

Volumn 106, Issue SUPPL. 1, 1998, Pages 391-394

  Gaylor, D W ^a   Bolger, P M ^a   Schwetz, B A ^a  

^a CENTER FOR DRUG EVALUATION AND RESEARCH   (United States)

Author keywords

Health risk assessment; Regulatory practices; Toxicity; U.S. Food and Drug Administration (U.S. FDA)

Indexed keywords

FOOD ADDITIVE; TOXIC SUBSTANCE;

CANCER RISK; CARCINOGENESIS; CONFERENCE PAPER; DOSE RESPONSE; ENVIRONMENTAL EXPOSURE; FOOD AND DRUG ADMINISTRATION; PRIORITY JOURNAL; PUBLIC HEALTH; RISK ASSESSMENT; SAFETY; UNITED STATES;

EID: 0031965706     PISSN: 00916765     EISSN: None     Source Type: Journal    
DOI: 10.1289/ehp.98106s1391     Document Type: Conference Paper

References (9)