Effects of phenolic compounds on the growth and the fatty acid composition of Lactobacillus plantarum

Applied Microbiology and Biotechnology

Volumn 49, Issue 1, 1998, Pages 108-111

  Rozes N ^a   Peres, C ^a,b  

^a INSTITUTO DE TECNOLOGIA QUÍMICA E BIOLÓGICA   (Portugal)

^b Instituto Nacional de Investigacao Agraria e das Pescas   (Portugal)

Author keywords

[No Author keywords available]

Indexed keywords

CAFFEIC ACID; FATTY ACID; FERULIC ACID; PALMITOLEIC ACID; PHENOL DERIVATIVE; TANNIN; TANNIN DERIVATIVE; VACCENIC ACID;

ARTICLE; BACTERIAL GROWTH; CONTROLLED STUDY; LACTOBACILLUS PLANTARUM; LIPID COMPOSITION; NONHUMAN;

EID: 0031963301     PISSN: 01757598     EISSN: None     Source Type: Journal    
DOI: 10.1007/s002530051145     Document Type: Article

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