Chitinase activity of sweet potato (Ipomoea batatas [L.] Lam var. Tainong 57)

Botanical Bulletin of Academia Sinica

Volumn 39, Issue 2, 1998, Pages 93-97

  Hou, Wen Chi ^a   Chen, Ying Chou ^b   Lin, Yaw Huei ^a  

^a INSTITUTE OF PLANT AND MICROBIAL BIOLOGY   (Taiwan)

^b TATUNG INSTITUTE OF TECHNOLOGY   (Taiwan)

Author keywords

Chitinase; Defense against pests; Ipomoea batatas

Indexed keywords

CHITINASE; ENZYME ACTIVITY; SWEET POTATO;

EID: 0031960704     PISSN: 00068063     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (3)

1. Abeles, F.B., R.P. Bosshart, L.E. Forrence, and W.H. Habig. 1970. Preparation and purification of glucanase and chitinase from bean leaves. Plant Physiol. 47: 129-134.
2. Bol, J.F., H.J. Linthorst, and B.J. Cornelissen. 1990. Plant pathogenesis-related proteins induced by virus infection. Ann. Rev. Phytopathol. 28: 113-138.
3. Boller, T., A. Gehri, F. Mauch, and U. Vogeli. 1983. Chitinase in bean leaves: induction by ethylene, purification, properties, and possible function. Planta 157: 22-31.