Use of dried smooth lipopolysaccharide antigen coated polystyrene plates for diagnosis of bovine brucellosis by enzyme immunoassay

Journal of Immunoassay

Volumn 19, Issue 1, 1998, Pages 39-48

  Nielsen, Klaus ^a  

^a CANADIAN FOOD INSPECTION AGENCY   (Canada)

Author keywords

Antigen preservation; Brucellosis; Enzyme immunoassay; Lipopolysaccharide

Indexed keywords

BACTERIAL ANTIGEN; BACTERIUM LIPOPOLYSACCHARIDE;

ANIMAL TISSUE; ANTIBODY DETECTION; ANTIGEN ANTIBODY REACTION; ARTICLE; BACTERIUM CULTURE; BRUCELLA ABORTUS; BRUCELLOSIS; CONTROLLED STUDY; DIAGNOSTIC PROCEDURE; ENZYME LINKED IMMUNOSORBENT ASSAY; EQUIPMENT; LABORATORY DIAGNOSIS; NONHUMAN; TECHNIQUE;

EID: 0031950946     PISSN: 01971522     EISSN: None     Source Type: Journal    
DOI: 10.1080/01971529808005470     Document Type: Article

References (5)

1. Baker, P.J. and Wilson, J.B. Hypoferremia in mice and its application to the bioassay for endotoxin. J. Bacteriol. 1965; 0:903-910.
2. NUNC 69620 polystyrene plates from CIBCO/BRL, Missasauga, Ontario, Canada.
3. Nielsen, K., Kelly, L., Gall, D. et al. Comparison of enzyme immunoassays for the diagnosis of bovine brucellosis. Prev. Vet. Med. 1996; 26:17-26.
4. Henning, D. and Nielsen, K. Peroxidase labelled monoclonal antibodies for use in enzyme immunoassay. J. Immunoassay 1987; 8:297 -302.
5. Goat anti-mouse IgG (H and L chain) conjugated with horseradish peroxidase from Jackson ImmunoResearch Laboratories Inc, West Grove, PA, USA.