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Volumn 15, Issue 3, 1998, Pages 302-306

Stability of sulphonamide drugs in meat during storage

Author keywords

Bovine; Sulphadiazine; Sulphadoxine; Sulphamerazine; Sulphamethazine; Sulphapyridine; Swine

Indexed keywords

SULFADIAZINE; SULFADIMIDINE; SULFADOXINE; SULFAMERAZINE; SULFAPYRIDINE; SULFONAMIDE;

EID: 0031942213     PISSN: 0265203X     EISSN: 14645122     Source Type: Journal    
DOI: 10.1080/02652039809374645     Document Type: Article
Times cited : (16)

References (9)
  • 2
    • 14444282741 scopus 로고
    • Survey of imported porcine kidney for sulphadimidine (Sulphamethazine)
    • Farrington, W. H. H., and Philip, E. J., 1988, Survey of imported porcine kidney for sulphadimidine (sulphamethazine). Food Science Laboratory Report, 18.
    • (1988) Food Science Laboratory Report , pp. 18
    • Farrington, W.H.H.1    Philip, E.J.2
  • 5
    • 0001799914 scopus 로고
    • Stability of veterinary drug residues during storage, preparation and processing
    • edited by N. Haagsma, A. Ruiter and P. B. Czedik-Eysenbergn (Utrecht: University of Utrecht, Faculty of Veterinary Medicine)
    • Haagsma, N., 1993, Stability of veterinary drug residues during storage, preparation and processing. Proceedings of the EuroResidue II, Conference on Residues of Veterinary Drugs in Food, Veldhoven, The Netherlands, May 3-5, 1993, edited by N. Haagsma, A. Ruiter and P. B. Czedik-Eysenbergn (Utrecht: University of Utrecht, Faculty of Veterinary Medicine), Volume 1, pp. 41-49.
    • (1993) Proceedings of the Euroresidue II, Conference on Residues of Veterinary Drugs in Food, Veldhoven, the Netherlands, May 3-5, 1993 , vol.1 , pp. 41-49
    • Haagsma, N.1
  • 6
    • 0022115684 scopus 로고
    • A rapid sample preparation method for the determination of sulphamethazine in swine tissues by highperformance liquid chromatography
    • Haagsma, N., Nooteboom, R. J., Gortemaker, B. G. M., and Maas, M. J., 1985, A rapid sample preparation method for the determination of sulphamethazine in swine tissues by highperformance liquid chromatography. Zeitscrift für LebenmittelUntersuchung-Forschung, 181, 194-197.
    • (1985) Zeitscrift für Lebenmitteluntersuchung-Forschung , vol.181 , pp. 194-197
    • Haagsma, N.1    Nooteboom, R.J.2    Gortemaker, B.G.M.3    Maas, M.J.4
  • 7
    • 0021743386 scopus 로고
    • Evidence for transformation of sulphamethazine to its Ar4-glucopyranosyl-derivative in swine liver during frozen storage
    • r4-glucopyranosyl-derivative in swine liver during frozen storage. Journal of the Association of Official Analytical Chemists, 67, 566-569.
    • (1984) Journal of the Association of Official Analytical Chemists , vol.67 , pp. 566-569
    • Parks, O.W.1
  • 8
    • 0029565260 scopus 로고
    • The effect of cooking on veterinary drug residues in food: 3. sulphamethazine (sulphadimidine)
    • Rose, M. D., Farrington, W. H. H., and Shearer, G., 1995, The effect of cooking on veterinary drug residues in food: 3. sulphamethazine (sulphadimidine). Food Additives and Contaminants, 12, 739-750.
    • (1995) Food Additives and Contaminants , vol.12 , pp. 739-750
    • Rose, M.D.1    Farrington, W.H.H.2    Shearer, G.3
  • 9
    • 0019165987 scopus 로고
    • Sulphamethazine residues in uncooked edible tissues of pork following recommended oral administration and withdrawal
    • Saschenbrecker, P. W., and Fish, N. A., 1980, Sulphamethazine residues in uncooked edible tissues of pork following recommended oral administration and withdrawal. Canadian Journal of Comparative Medicine, 44, 338-345.
    • (1980) Canadian Journal of Comparative Medicine , vol.44 , pp. 338-345
    • Saschenbrecker, P.W.1    Fish, N.A.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.