-
1
-
-
0002649587
-
Berry fruit juices
-
S. Nagy, C. Chen, P. Shaw (Editors) Agscience Inc., Auburndale, Florida
-
G. Konja, T. Lovric, Berry fruit juices, in S. Nagy, C. Chen, P. Shaw (Editors) Fruit Juice Processing Technology, Agscience Inc., Auburndale, Florida, 1993.
-
(1993)
Fruit Juice Processing Technology
-
-
Konja, G.1
Lovric, T.2
-
2
-
-
0001885536
-
Biochemistry of food spoilage: Enzymatic browning
-
Academic Press, San Diego
-
N. A. M. Eskin, Biochemistry of food spoilage: enzymatic browning, in Biochemistry of Foods, Academic Press, San Diego, 1990.
-
(1990)
Biochemistry of Foods
-
-
Eskin, N.A.M.1
-
4
-
-
0004191966
-
Carbohydrates
-
Van Nostrand Reinhold, New York
-
L W. Aurand, A. E. Woods, M. R. Wells, Carbohydrates, in Food Composition and Analysis, Van Nostrand Reinhold, New York, 1987.
-
(1987)
Food Composition and Analysis
-
-
Aurand, L.W.1
Woods, A.E.2
Wells, M.R.3
-
5
-
-
0003233220
-
Distribution of anthocyanins in food plants
-
P. Markakis (Editor) Academic Press, New York
-
C. F. Timberlake, P. Bridle, Distribution of anthocyanins in food plants, in P. Markakis (Editor) Anthocyanins as Food Colors, Academic Press, New York, 1982.
-
(1982)
Anthocyanins As Food Colors
-
-
Timberlake, C.F.1
Bridle, P.2
-
6
-
-
84987310107
-
-
G. Skrede, R. E. Wrolstad, P. Lea, G. Enersen, J. Food Sci. 57, 172 (1992).
-
(1992)
J. Food Sci.
, vol.57
, pp. 172
-
-
Skrede, G.1
Wrolstad, R.E.2
Lea, P.3
Enersen, G.4
-
8
-
-
0026946449
-
-
M. A. Romero Rodríguez, M. L. Vázquez Oderiz, J. López Hernández, J. Simal Lozano, J. Chromatogr. Sci. 30, 433 (1992).
-
(1992)
J. Chromatogr. Sci.
, vol.30
, pp. 433
-
-
Romero Rodríguez, M.A.1
Vázquez Oderiz, M.L.2
López Hernández, J.3
Simal Lozano, J.4
-
13
-
-
84986847295
-
-
K. McRae, P. Lidster, A. DeMarco, A. Dick, J. Sci. Food Agric. 50, 329 (1990).
-
(1990)
J. Sci. Food Agric.
, vol.50
, pp. 329
-
-
McRae, K.1
Lidster, P.2
Demarco, A.3
Dick, A.4
-
16
-
-
0012602967
-
-
J. J. Mangas, R. Rodríguez, J. Moreno, D. Blanco, J. Agric. Food Chem. 44, 268 (1996).
-
(1996)
J. Agric. Food Chem.
, vol.44
, pp. 268
-
-
Mangas, J.J.1
Rodríguez, R.2
Moreno, J.3
Blanco, D.4
-
17
-
-
0030526948
-
-
J. J. Mangas, R. Rodríguez, J. Moreno, D. Blanco, Lebensm. Wiss. Technol. 29, 357 (1996).
-
(1996)
Lebensm. Wiss. Technol.
, vol.29
, pp. 357
-
-
Mangas, J.J.1
Rodríguez, R.2
Moreno, J.3
Blanco, D.4
-
18
-
-
0006379805
-
-
D. Blanco, M. D. Gutiérrez, J. J. Mangas, A. Noval, Chromatographia 25, 701 (1988).
-
(1988)
Chromatographia
, vol.25
, pp. 701
-
-
Blanco, D.1
Gutiérrez, M.D.2
Mangas, J.J.3
Noval, A.4
-
19
-
-
0003908693
-
-
Elsevier, Amsterdam
-
M. Forina, R. Leardi, C. Armanino, S. Lanteri, PARVUS. An Extendible Package of Programs for Data Exploration, Classification and Correlation, Elsevier, Amsterdam, 1988.
-
(1988)
PARVUS. An Extendible Package of Programs for Data Exploration, Classification and Correlation
-
-
Forina, M.1
Leardi, R.2
Armanino, C.3
Lanteri, S.4
-
20
-
-
0003952723
-
-
S. Nagy, J. Attaway, M. Rhodes (Editors) Marcel Dekker, New York
-
S. Nikdel, S. Nagy, J. Attaway, in S. Nagy, J. Attaway, M. Rhodes (Editors) Adulteration of Fruit Juice Beverages, Marcel Dekker, New York, 1988.
-
(1988)
Adulteration of Fruit Juice Beverages
-
-
Nikdel, S.1
Nagy, S.2
Attaway, J.3
|