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Volumn 13, Issue 1, 1998, Pages 5-18

Structure-minty odour relationships: Suggestion of an interaction pattern

Author keywords

Interaction pattern; Menthols; Minty odour; Structure odour relationships

Indexed keywords

ARTICLE; CHEMICAL STRUCTURE; DISPERSION; HYDROGEN BOND; ODOR;

EID: 0031934435     PISSN: 08825734     EISSN: None     Source Type: Journal    
DOI: 10.1002/(SICI)1099-1026(199801/02)13:1<5::AID-FFJ678>3.0.CO;2-B     Document Type: Article
Times cited : (29)

References (49)
  • 27
    • 0012271156 scopus 로고
    • ed. D. G. Laing, R. L. Doty and W. Breipohl, Springer-Verlag, Heidelberg
    • M. Chastrette and D. Zakarya, in The Human Sense of Smell, ed. D. G. Laing, R. L. Doty and W. Breipohl, p. 77, Springer-Verlag, Heidelberg (1992).
    • (1992) The Human Sense of Smell , pp. 77
    • Chastrette, M.1    Zakarya, D.2
  • 29
    • 6844264431 scopus 로고
    • ed. R. G. Gerger, S. Nitz and P. Schreier, Eichhorm Verlag, Marzling-Hangenham
    • R. Emberger and E. Hopp, in Topics in Flavour Research, ed. R. G. Gerger, S. Nitz and P. Schreier, p. 201, Eichhorm Verlag, Marzling-Hangenham (1985).
    • (1985) Topics in Flavour Research , pp. 201
    • Emberger, R.1    Hopp, E.2
  • 32
    • 6844238402 scopus 로고
    • eds B. M. Lawrence, B. D. Mookherjee and B. J. Willis, Elsevier Science Publishers BV, Amsterdam
    • A. J. A. Van der Weerdt, in Flavors and Fragrances: a World Perspective, eds B. M. Lawrence, B. D. Mookherjee and B. J. Willis, p. 405, Elsevier Science Publishers BV, Amsterdam (1988).
    • (1988) Flavors and Fragrances: A World Perspective , pp. 405
    • Van Der Weerdt, A.J.A.1
  • 49
    • 6844263674 scopus 로고
    • ed. K. Bauer, D. Garbe and H. Surburg, VCH, Weinheim
    • K. Bauer, Common Fragrance and Flavor Materials, ed. K. Bauer, D. Garbe and H. Surburg, p. 50. VCH, Weinheim (1990).
    • (1990) Common Fragrance and Flavor Materials , pp. 50
    • Bauer, K.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.