A fermentor system for regulating oxygen at low concentrations in cultures of Saccharomyces cerevisiae

Applied and Environmental Microbiology

Volumn 64, Issue 3, 1998, Pages 1040-1044

  Burke, Patricia V ^a,b   Kwast, Kurt E ^a,c   Everts, Frank ^a,d   Poyton, Robert O ^a  

^a UNIVERSITY OF COLORADO   (United States)

^b WHITMAN COLLEGE   (United States)

^c UNIVERSITY OF ILLINOIS AT URBANA CHAMPAIGN   (United States)

^d NOKIA RESEARCH CENTER   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ARTICLE; BACTERIUM CULTURE; FERMENTATION; OXYGEN CONSUMPTION; OXYGEN TENSION; SACCHAROMYCES CEREVISIAE; YEAST CELL;

EID: 0031933909     PISSN: 00992240     EISSN: None     Source Type: Journal    
DOI: 10.1128/aem.64.3.1040-1044.1998     Document Type: Article

References (16)

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