L(+)-Lactic acid production by repeated batch culture of Rhizopus oryzae in air-lift bioreactor

Journal of Fermentation and Bioengineering

Volumn 85, Issue 1, 1998, Pages 96-100

  Yin, Peimin ^a   Yahiro, Kazutoyo ^c   Ishigaki, Tooru ^b   Park, Yongsoo ^b   Okabe, Mitsuyasu ^b  

^a GIFU UNIVERSITY   (Japan)

^b SHIZUOKA UNIVERSITY   (Japan)

^c Department of Development   (Japan)

Author keywords

Air lift bioreactor; L(+) Lactic acid; Mycelial pellet; Repeated batch culture; Rhizopus oryzae

Indexed keywords

BATCH CELL CULTURE; BIOREACTORS; CARBOXYLIC ACIDS; FUNGI;

LACTIC ACID; MYCELIAL PELLET; RHIZOPUS ORYZAE;

BIOTECHNOLOGY;

LACTIC ACID;

ANALYTIC METHOD; ARTICLE; BACTERIUM CULTURE; BIOMASS; BIOREACTOR; CONTINUOUS CULTURE; CULTURE MEDIUM; MYCELIUM; NONHUMAN; RHIZOPUS; SPORE GERMINATION;

BACTERIA (MICROORGANISMS); FUNGI; RHIZOPUS; RHIZOPUS ORYZAE;

EID: 0031932384     PISSN: 0922338X     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0922-338X(97)80361-3     Document Type: Article

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