Dietary antioxidant supplementation reduces lipid peroxidation but impairs vascular function in small mesenteric arteries of the streptozotocin- diabetic rat

Diabetologia

Volumn 41, Issue 2, 1998, Pages 148-156

  Palmer, A M ^a   Thomas, C R ^a   Gopaul, N ^b   Dhir, S ^b   Anggard E E ^b   Poston, L ^a   Tribe, R M ^a  

^a ST THOMAS HOSPITAL   (United Kingdom)

^b QUEEN MARY UNIVERSITY OF LONDON   (United Kingdom)

Author keywords

Ascorbic acid; Diabetes mellitus; Isoprostanes; Nitric oxide; Oxidative stress; Resistance artery; Vascular endothelium; Vitamin E

Indexed keywords

ACETYLCHOLINE; ALPHA TOCOPHEROL; ANTIOXIDANT; ASCORBIC ACID; NITROPRUSSIDE SODIUM; NORADRENALIN; STREPTOZOCIN;

ANIMAL MODEL; ANIMAL TISSUE; ANTIOXIDANT ACTIVITY; ARTICLE; BLOOD VESSEL TONE; CONTROLLED STUDY; DIABETES MELLITUS; DIABETIC ANGIOPATHY; DIET SUPPLEMENTATION; INSULIN DEPENDENT DIABETES MELLITUS; INTRAVENOUS DRUG ADMINISTRATION; LIPID PEROXIDATION; MALE; MESENTERIC ARTERY; NONHUMAN; ORAL DRUG ADMINISTRATION; OXIDATIVE STRESS; PRIORITY JOURNAL; RAT; STREPTOZOCIN DIABETES; VASCULAR ENDOTHELIUM;

EID: 0031911743     PISSN: 0012186X     EISSN: None     Source Type: Journal    
DOI: 10.1007/s001250050883     Document Type: Article

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