Urinary mutagenicity on TA98 and YG1024 salmonella typhimurium strains after a hamburger meal: Influence of GSTM1 and NAT2 genotypes

Mutagenesis

Volumn 13, Issue 2, 1998, Pages 187-191

  Gabbani, Gigliola ^a   Nardini, Barbara ^a   Bordin, Anna ^a   Pavanello, Sofia ^a   Janni, Laura ^b   Celotti, Lucia ^a   Clonfero, Erminio ^a  

^a UNIVERSITY OF PADOVA   (Italy)

^b UNIVERSITY OF FERRARA   (Italy)

Author keywords

[No Author keywords available]

Indexed keywords

ACYLTRANSFERASE; GLUTATHIONE TRANSFERASE;

ACETYLATOR PHENOTYPE; AMES TEST; ARTICLE; CONTROLLED STUDY; COOKING; FEMALE; GENOTYPE; HUMAN; HUMAN EXPERIMENT; MALE; MEAT; MUTAGENICITY; NORMAL HUMAN; PRIORITY JOURNAL; SALMONELLA TYPHIMURIUM; URINE;

ANIMALS; ARYLAMINE N-ACETYLTRANSFERASE; CATTLE; COOKERY; FEMALE; GENOTYPE; GLUTATHIONE TRANSFERASE; HUMANS; MALE; MEAT; MUTAGENICITY TESTS; MUTAGENS; SALMONELLA TYPHIMURIUM; URINE;

SALMONELLA; SALMONELLA TYPHIMURIUM; TYPHIMURIUM;

EID: 0031909357     PISSN: 02678357     EISSN: None     Source Type: Journal    
DOI: 10.1093/mutage/13.2.187     Document Type: Article

References (36)

1. Adamson, R.H., Thorgeirsson, U.P. and Sugimura, T. (1996) Extrapolation of heterocyclic amine carcinogenesis data from rodents and nonhuman primates to humans. Arch. Toxicol., 18 (suppl.), 303-318.
2. Andersson, B., Hou, S.-M. and Lambert, B. (1992) Mutations causing defective splicing in the human hprt gene. Environ. Mol. Mutagen., 20, 89-95.
3. Baker, R., Arlauskas, A., Bonin, A. and Angus, D. (1982) Detection of mutagenic activity in human urine following fried pork or bacon meals. Cancer Lett., 16, 81-89.
4. Berg, I., Övervik, E., Nord, C.-E. and Gustafsson, J.-A. (1988) Mutagenic activity in smoke formed during broiling of lean pork at 200, 250 and 300°C. Mutat. Res., 207, 199-204.
5. Berg, J., Övervik, E. and Gustafsson, J.-A. (1990) Effect of cooking time on mutagen formation in smoke, crust and pan residue from pan-broiled pork. Fd Chem. Toxicol., 28, 421-426.
6. Boobis, A.R., Gooderham, N.J., Edwards, R.J., Murray, S., Lynch, A.M., Yadollahi-Farsani, M. and Davies, D.S. (1996) Enzymic and interindividual differences in the human metabolism of heterocyclic amines. Arch. Toxicol., 18 (suppl.), 286-302.
7. Clonfero, E., Granella, M., Marchioro, M., Leopardi Barra, E., Nardini, B., Ferri, G. and Foà, V. (1995) Urinary excretion of mutagens in coke oven workers. Carcinogenesis, 16, 547-554
8. Dolara, P., Caderni, G., Salvadori, M., Tringale, L. and Lodovici, M. (1984) Urinary mutagens in humans after fried pork and bacon meals. Cancer Lett., 22, 275-280.
9. Doolittle, D.J. et al. (1989) Effect of cooking methods on the mutagenicity of food and on urinary mutagenicity of human consumers. Fd Chem. Toxicol., 27, 657-666.
10. Einistö, P., Nohmi, T., Watanabe, M. and Ishidate, M., Jr (1990) Sensitivity of Salmonella ryphimurium YG1024 to urine mutagenicity caused by cigarette smoking. Mutat. Res., 245, 87-92.
11. Eisenbrand, G. and Tang, W. (1993) Food-borne heterocyclic amines. Chemistry, formation, occurrence and biological activities. A literature review. Toxicology, 84, 1-82.
12. Eyer, P. (1994) Reactions of oxidatively activated arylamines with thiols: reaction mechanisms and biologic implications. An overview. Environ. Hlth Perspect., 102, 123-132.
13. Gabbani, G., Hou, S.-M., Nardini, B., Marchioro, M., Lambert, B. and Clonfero, E. (1996) GSTM1 and NAT2 genotypes and urinary mutagens in coke oven workers. Carcinogenesis, 17, 1677-1681.
14. Hayatsu, H., Hayatsu, T. and Ohara, Y. (1985) Mutagenicity of human urine caused by ingestion of fried ground beef. Jpn. J. Cancer Res. (Gann), 76, 445-448.
15. Hein, D.W., Doll, M.A., Rustan, T.D., Gray, K., Feng, Y., Ferguson, R.J. and Grant, D.M. (1993) Metabolic activation and deactivation of arylamine carcinogens by recombinant human NAT1 and polymorphic NAT2 acetyltransferases. Carcinogenesis, 14, 1633-1638.
16. Hirvonen, A., Nylund, L., Kociba, F., Husgafvel-Pursiainen, K. and Vainio, H. (1994) Modulation of urinary mutagenicity by genetically determined carcinogen metabolism in smokers. Carcinogenesis, 15, 813-815.
17. Hou, S.-M., Lambert, B. and Hemminki, K. (1995) Relationship between hprt mutant frequency, aromatic DNA adducts and genotypes for GSTM1 and NAT2 in bus maintenance workers. Carcinogenesis, 16, 1913-1917.
18. International Agency for Research on Cancer (1993) Monographs on the Evaluation of Carcinogenic Risks to Humans, Vol. 56, Some Naturally Occurring Substances: Food Items and Constituents Heterocyclic Aromatic Amines and Mycotoxins. IARC, Lyon, France.
19. Ketterer, B. (1988) Protective role of glutathione and glutathione transferases in mutagenesis and carcinogenesis. Mutat. Res., 202, 343-361.
20. Ketterer, B., Harris, J.M., Talaska, G., Meyer, D.J., Pemble, S.E., Taylor, J.B., Lang, N.P. and Kadlubar, F.F. (1992) The human glutathione S-transferase supergene family, its polymorphism and its effects on susceptibility to lung cancer. Environ. Hlth Perspect., 98, 87-94.
21. Lin, D., Meyer, D.J., Ketterer, B., Lang, N.P. and Kadlubar, F.F. (1994) Effects of human and rat glutathione S-transferases on the covalent DNA binding of the N-acetoxy derivatives of heterocyclic amine carcinogens in vitro: a possible mechanism of organ specificity in their carcinogenesis. Cancer Res., 54, 4920-4926.
22. Lynch, A.M., Knize, M.G., Boobis, A.R., Gooderham, N.J., Davies, D.S. and Murray, S. (1992) Intra-and interindividual variability in systemic exposure in humans to 2-amino-3,8-dimethylimidazo[4,5-f]quinoxaline and 2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine, carcinogens present in cooked beef. Cancer Res., 52, 6216-6223.
23. Maron, D.M. and Ames, B. N. (1983) Revised methods for the Salmonella mutagenicity test. Mutat. Res., 113, 173-215.
24. McManus, M.E., Burgess, W.M., Veronese, M.E., Huggett, A., Quattrochi, L.C. and Tukey, R.H. (1990) Metabolism of 2-acetylaminofluorene and benzo(a)pyrene and activation of food-derived heterocyclic amine mutagens by human cytochromes P-450. Cancer Res., 50, 3367-3376.
25. Minchin, R.F., Kadlubar, F.F. and Ilett, K.F. (1993) Role of acetylation in colorectal cancer. Mutat. Res., 290, 35-42.
26. Murray, S., Gooderham, N.J., Boobis, A.R. and Davies, D.S. (1989) Detection and measurement of MeIQx in human urine after ingestion of a cooked meat meal. Carcinogenesis, 10, 763-765.
27. Sinha, R., Rothman, N., Mark, S., Brown, E.D., Levander, O.A., Davies, D.S., Lang, N.P., Kadlubar, F.F. and Hoover, R.N. (1995) Lower levels of urinary 2-amino-3,8-dimethylimidazo[4,5-f]-quinoxaline (MeIQx) in humans with higher CYP1A2 activity. Carcinogenesis, 16, 2859-2861
28. Smith, C.J., McKarns, S.C., Davis, R.A., Livingston, S.D., Bombick, B.R., Avalos, J.T., Morgan, W.T. and Doolittle, D.J. (1996) Human urine mutagenicity study comparing cigarettes which burn or primarily heat tobacco. Mutat. Res., 631, 1-9.
29. Sousa, J., Nath, J., Tucker, J.D. and Ong, T. (1985) Dietary factors affecting the urinary mutagenicity assay system. I. Detection of mutagenic activity in human urine following a fried beef meal. Mutat. Res., 149, 365-374.
30. Totsuka, Y., Fukutome, K., Takahashi, M., Takahashi, S., Tada, A., Sugimura, T. and Wakabayashi, K. (1996) Presence of N2-(deoxyguanosin-8-yl)-2-amino-3,8-dimethylimidazo[4,5-f]quinoxaline (dG-C8-MeIQx) in human tissues. Carcinogenesis, 17, 1029-1034.
31. Turesky, R.J., Lang, N.P., Butler, M.A., Teitel, C.H. and Kadlubar, F.F. (1991) Metabolic activation of carcinogenic heterocyclic aromatic amines by human liver and colon. Carcinogenesis, 12, 1839-1845.
32. Ushiyama, H., Wakabayashi, K., Hirose, M., Itoh, H., Sugimura, T. and Nagao, M. (1991) Presence of carcinogenic heterocyclic amines in urine of healthy volunteers eating normal diet, but not of inpatients receiving parenteral alimentation. Carcinogenesis, 12, 1417-1422.
33. Walsh, P.S., Metzger, D.A. and Higuchi, R. (1991) Chelex 100 as a medium for simple extraction of DNA for PCR-based typing from forensic material. BioTechniques, 10, 506-513.
34. Watanabe, M., Ishidate, M. Jr and Nohmi, T. (1990) Sensitive method for the detection of mutagenic nitroarenes and aromatic amines: new derivatives of Salmonella typhimurium tester strains possessing elevated O-acetyltransferase levels. Mutat. Res., 234, 337-348.
35. Wild, D., Watkins, B.E. and Vanderlaan, M. (1991) Azido-and nitro-PhIP, relatives of the heterocyclic arylamine and food mutagen PhIP - mechanism of their mutagenicity in Salmonella. Carcinogenesis, 12, 1091-1096.
36. Yamasaki, E. and Ames, B.N. (1977) Concentration of mutagens from urine by adsorption with the non-polar resin XAD-2: cigarette smokers have mutagenic urine. Proc. Natl Acad. Sci. USA, 74, 3555-3559.